Highland Rules, House Style
Deer Bear and Moose Highland Scotch 2004 is Scotch whisky from Deer Bear & Moose, matured in oak in Scotland.
Expect orchard fruit, honeyed malt, and patient oak in measured balance. It holds its own neat, over one large cube, or leading an Old Fashioned.
Tasting Notes
Green apple, pear, and citrus zest with a biscuity malt base
Ripe pear and toffee on a silky, medium body
A clean, honeyed fade with lingering malt
Serving Suggestion
Take it neat after dinner; add a single drop of water if the oak needs coaxing.
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